When I first read on Don Rockwell that Ferhat Yalcin, the former general manager of Corduroy (and one of our favorite restaurants), would be opening a casual restaurant in College Park, I was very intrigued.
The concept: a casual seafood venue offering grilled and fried fish sandwiches, entrees, and homemade sides. Fishnet officially opened its doors on 11/11/11, making it the easiest opening date to remember.
Situated in what used to house Berwyn Café, Fishnet is located on Berwyn Road in College Park, a few short blocks from the major thoroughfare of Route 1 and walking distance from the University of Maryland. It’s a great location since it’s completely separated from the congestion of downtown College Park, and even more importantly, street parking is easy to come by (no meters!).
Stepping inside, the setup is rather simple. You order your meal after reviewing the blackboard menu, pay the cashier, and then they’ll bring it over to your table when it’s ready. Think of it as a no-frills Tacklebox but with much better food.
Fishnet offers a handful of fresh fish selections that can be grilled or deep-fried, plus you have your choice of homemade sauces. All sandwiches are served on ciabatta with baby greens and tomato. They also offer other items such as a beef burger, fish tacos, falafel, and lobster rolls. Housemade sides range from French fries (hand-cut daily) to coleslaw to potato salad.
Opposite to the register, there’s a refrigerator housing a variety of Boylan’s sodas as well as Ale-8-One, a Kentucky-based ginger ale that I haven’t seen elsewhere in the area. Fishnet also carries some rare Italian sodas such as Spuma and Cedrata as well (again, also new to me).
I went with the grilled hake and spicy aioli, as I prefer a milder, flakier fish, along with a Boylan’s cola. I held off on the fries thanks in part to some willpower, but after glancing at someone’s overflowing cup, I immediately regretted that decision.
As for the sandwich, it was simply excellent. The hake was nicely grilled, moist, and full of flavor. The spicy aioli added a pleasant kick to the sandwich and really complemented the fish. The fresh ciabatta was able to soak up the juices and keep the sandwich intact without getting too soggy.
Fishnet is a wonderful addition to the dining-deprived area of College Park. Between the fresh ingredients and great execution, I only wish this place existed when we went to Maryland. I can’t wait to go back with Rachel since she’s more of a fish fan than myself, plus I’ll have some justification for splitting an order of fries next time around.
Fishnet is located on 5010 Berwyn Road in Berwyn neighborhood of College Park, MD.